These were sticks of breaded processed chicken (roughly the size and shape of most modern mozzarella cheese sticks) available at Hardee's restaurants in the late 80s and early 90s. I think they were discontinued around the time Hardee's picked up the Roy Rogers fried chicken brand. Burger King's chicken fries taste somewhat similar, but I would take Hardee's Chicken Stix over them any day of the week.

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