Food of the Eighties, Toaster Strudels
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Description
These are still around big time, but they came out around '85/'86 and were a big hit with my sisters & me, especially the cinnamon/brown sugar variety. We loved being able to put our own icing on top (though it was hard to resist ingesting said icing directly from the tiny little packet). Also, we could never wait for them to cool, so Saturday mornings usually began with burned tongue-tips due to the piping hot filling. I would never eat these now as an adult, but as a kid ... YUM!!!
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